<?xml version="1.0" encoding="utf-8"?><feed xmlns="http://www.w3.org/2005/Atom">
  <title type="html"><![CDATA[AnxaRicette]]></title>
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  <updated>2008-01-04T13:54:25+01:00</updated>
  <subtitle type="html"><![CDATA[Il Blog per tutti quelli che amano rilassarsi tra i fornelli e lasciare spazio alla propria fantasia e al proprio gusto.]]></subtitle>
  <rights>Copyright (c) 2001-2006, Tipic Inc.</rights>
<id>http://anxaricette.splinder.com/</id>
  <author>
  <name>lanciano</name>
  <uri>http://anxaricette.splinder.com</uri>
  </author>
  <entry>
    <title type="html"><![CDATA[Gnocchi di ricotta alla Atelkin:

(per...]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/15375573/Gnocchi+di+ricotta+alla+Atelki" />
    <id>http://anxaricette.splinder.com/post/15375573/Gnocchi+di+ricotta+alla+Atelki</id>
    <published>2008-01-04T13:54:25+01:00</published>
    <updated>2008-01-04T13:54:25+01:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>Gnocchi di ricotta alla Atelkin:

(per due persone)

300 gr di ricotta di bufala (se vaccina o pecora cercarne di molto saporite, non dozzinali)
100 gr di farina
2 cucchiai da cucina di pan grattato...</p><a href="http://anxaricette.splinder.com/post/15375573/Gnocchi+di+ricotta+alla+Atelki" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/15375573/Gnocchi+di+ricotta+alla+Atelki#comment" >Commenti (11)</a>
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<category term="pasta" scheme="http://anxaricette.splinder.com/tag" label="pasta" />
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  <entry>
    <title type="html"><![CDATA[POLLO AL LATTE AL PROFUMO DI SALVIA]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/15073198/POLLO+AL+LATTE+AL+PROFUMO+DI+S" />
    <id>http://anxaricette.splinder.com/post/15073198/POLLO+AL+LATTE+AL+PROFUMO+DI+S</id>
    <published>2007-12-10T14:34:39+01:00</published>
    <updated>2007-12-10T14:34:39+01:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>Una ricetta semplice semplice e gustosa gustosa, per non mangiare il solito petto di pollo ai ferri o fatto a cotoletta!!!


INGREDIENTI PER 4 PERSONE:

600g di petto di pollo;
300ml di latte...</p><a href="http://anxaricette.splinder.com/post/15073198/POLLO+AL+LATTE+AL+PROFUMO+DI+S" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/15073198/POLLO+AL+LATTE+AL+PROFUMO+DI+S#comment" >Commenti (3)</a>
<br /><br />Tags: <a href="/myblog/tags/carne" rel="nofollow">carne</a><br /><br />
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    </content>
<category term="carne" scheme="http://anxaricette.splinder.com/tag" label="carne" />
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  <entry>
    <title type="html"><![CDATA[RISOTTO RADICCHIO SALSICCIA E SCAMORZA]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/15030295/RISOTTO+RADICCHIO+SALSICCIA+E+" />
    <id>http://anxaricette.splinder.com/post/15030295/RISOTTO+RADICCHIO+SALSICCIA+E+</id>
    <published>2007-12-06T23:17:57+01:00</published>
    <updated>2007-12-06T23:17:57+01:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>Ricetta semplice e veloce per un risotto veramente gustoso!!!



INGREDIENTI PER 4 PERSONE:

1/2 cipolla;
100 g di scamorza affumicata;
80 g di parmigiano grattugiato;
1 testa di radicchio;
2...</p><a href="http://anxaricette.splinder.com/post/15030295/RISOTTO+RADICCHIO+SALSICCIA+E+" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/15030295/RISOTTO+RADICCHIO+SALSICCIA+E+#comment" >Commenti (2)</a>
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  <entry>
    <title type="html"><![CDATA[CHEESECAKE]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/14962287/CHEESECAKE" />
    <id>http://anxaricette.splinder.com/post/14962287/CHEESECAKE</id>
    <published>2007-12-02T11:09:52+01:00</published>
    <updated>2007-12-02T11:09:52+01:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>Una ricetta gustosissima, un dolce fresco e particolare da gustare con gli amici.
INGREDIENTI:
- 250 g di philadelphia o formaggio fresco da spalmare
- 3 uova (usare solo il tuorlo)
- 150 g di...</p><a href="http://anxaricette.splinder.com/post/14962287/CHEESECAKE" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/14962287/CHEESECAKE#comment" >Commenti (2)</a>
<br /><br />Tags: <a href="/myblog/tags/dolci" rel="nofollow">dolci</a>, <a href="/myblog/tags/dal+mondo" rel="nofollow">dal mondo</a><br /><br />
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<category term="dolci" scheme="http://anxaricette.splinder.com/tag" label="dolci" />
<category term="dal_mondo" scheme="http://anxaricette.splinder.com/tag" label="dal_mondo" />
  </entry>
  <entry>
    <title type="html"><![CDATA[Patè di ceci]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/14944918/Pat%C3%A8+di+ceci" />
    <id>http://anxaricette.splinder.com/post/14944918/Pat%C3%A8+di+ceci</id>
    <published>2007-11-30T18:49:31+01:00</published>
    <updated>2007-11-30T18:49:31+01:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>Una ricetta semplice ma davvero davvero gustosa!!!!
Ricetta per 4/6 persone


INGREDIENTI:

200g di ceci secchi
1/2 bicchiere d'olio extravergine di oliva
1/2 bicchiere di panna
2 foglie di...</p><a href="http://anxaricette.splinder.com/post/14944918/Pat%C3%A8+di+ceci" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/14944918/Pat%C3%A8+di+ceci#comment" >Commenti (2)</a>
<br /><br />Tags: <a href="/myblog/tags/legumi" rel="nofollow">legumi</a><br /><br />
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    </content>
<category term="legumi" scheme="http://anxaricette.splinder.com/tag" label="legumi" />
  </entry>
  <entry>
    <title type="html"><![CDATA[Orecchietrte Ceci e Pesce]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/14869764/Orecchietrte+Ceci+e+Pesce" />
    <id>http://anxaricette.splinder.com/post/14869764/Orecchietrte+Ceci+e+Pesce</id>
    <published>2007-11-25T14:00:30+01:00</published>
    <updated>2007-11-25T14:00:30+01:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>Ricetta simile ad una preesistente su questo blog....una ricetta di Buja 
http://anxaricette.splinder.com/tag/pasta?from=10 


INGREDIENTI:


Confezione di orecchiette...</p><a href="http://anxaricette.splinder.com/post/14869764/Orecchietrte+Ceci+e+Pesce" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/14869764/Orecchietrte+Ceci+e+Pesce#comment" >Commenti (4)</a>
<br /><br />Tags: <a href="/myblog/tags/pasta" rel="nofollow">pasta</a><br /><br />
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    </content>
<category term="pasta" scheme="http://anxaricette.splinder.com/tag" label="pasta" />
  </entry>
  <entry>
    <title type="html"><![CDATA[SALSA TXISCO]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/13686374/SALSA+TXISCO" />
    <id>http://anxaricette.splinder.com/post/13686374/SALSA+TXISCO</id>
    <published>2007-09-03T22:48:27+02:00</published>
    <updated>2007-09-03T22:48:27+02:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>Questa salsa &egrave; perfetta per insalate di ogni genere, comprese quelle di riso o di pasta!!!
La ricetta &egrave; di un mio coinquilino spagnolo, Txisco appunto, conosciuto nei miei 12 mesi di...</p><a href="http://anxaricette.splinder.com/post/13686374/SALSA+TXISCO" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/13686374/SALSA+TXISCO#comment" >Commenti (2)</a>
<br /><br />Tags: <a href="/myblog/tags/varie" rel="nofollow">varie</a><br /><br />
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<category term="varie" scheme="http://anxaricette.splinder.com/tag" label="varie" />
  </entry>
  <entry>
    <title type="html"><![CDATA[Torta Cioccolatosa]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/12530935/Torta+Cioccolatosa" />
    <id>http://anxaricette.splinder.com/post/12530935/Torta+Cioccolatosa</id>
    <published>2007-06-06T10:47:15+02:00</published>
    <updated>2007-06-06T10:47:15+02:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>

Ieri era il mio compleanno e mi sono fatta una torta tanto semplice quanto calorica e gustosa!

INGREDIENTI:


2 uova
350 gr di farina
200 g di zucchero
60g di cacao amaro
un bicchiere d'olio
una...</p><a href="http://anxaricette.splinder.com/post/12530935/Torta+Cioccolatosa" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/12530935/Torta+Cioccolatosa#comment" >Commenti (6)</a>
<br /><br />Tags: <a href="/myblog/tags/dolci" rel="nofollow">dolci</a>, <a href="/myblog/tags/cioccolata" rel="nofollow">cioccolata</a><br /><br />
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    </content>
<category term="dolci" scheme="http://anxaricette.splinder.com/tag" label="dolci" />
<category term="cioccolata" scheme="http://anxaricette.splinder.com/tag" label="cioccolata" />
  </entry>
  <entry>
    <title type="html"><![CDATA[TORTA AL CIOCCOLATO E PERE]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/11869324/TORTA+AL+CIOCCOLATO+E+PERE" />
    <id>http://anxaricette.splinder.com/post/11869324/TORTA+AL+CIOCCOLATO+E+PERE</id>
    <published>2007-04-21T10:44:39+02:00</published>
    <updated>2007-04-21T10:44:39+02:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>
INGREDIENTI:

 3 uova intere;
6 cucchiai di zucchero;
1 tazzina di olio;
1 tazzina di mostocotto;
150g di cioccolato fondente;
1/2 bustina di lievito;
150g farina di castagne;
150g farina 00;
1 pera...</p><a href="http://anxaricette.splinder.com/post/11869324/TORTA+AL+CIOCCOLATO+E+PERE" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/11869324/TORTA+AL+CIOCCOLATO+E+PERE#comment" >Commenti (6)</a>
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    </content>
<category term="dolci" scheme="http://anxaricette.splinder.com/tag" label="dolci" />
  </entry>
  <entry>
    <title type="html"><![CDATA[INVOLTINI DI LOMBATINE]]></title>
    <link rel="alternate" type="text/html" href="http://anxaricette.splinder.com/post/11826146/INVOLTINI+DI+LOMBATINE" />
    <id>http://anxaricette.splinder.com/post/11826146/INVOLTINI+DI+LOMBATINE</id>
    <published>2007-04-18T10:42:29+02:00</published>
    <updated>2007-04-18T10:42:29+02:00</updated>
    <author>
      <name>lanciano</name>
      <uri>http://anxaricette.splinder.com</uri>
    </author>
    <content type="html" >
    <![CDATA[<p>

INGREDIENTI PER 4 PERSONE:

4 fettine di lomabata di maiale belle ampie;
Funghi chiodini;
4 fette di pancetta;
Scalogno;
Prezzemolo, timo e rosmarino;
Pangrattato;
Salsa di pomodoro;
Vino bianco...</p><a href="http://anxaricette.splinder.com/post/11826146/INVOLTINI+DI+LOMBATINE" >Leggi ancora</a> | Pubblicato da <a href="http://www.splinder.com/profile/lanciano" >lanciano</a> | <a href="http://anxaricette.splinder.com/post/11826146/INVOLTINI+DI+LOMBATINE#comment" >Commenti</a>
<br /><br />Tags: <a href="/myblog/tags/carne" rel="nofollow">carne</a><br /><br />
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